Things I Want to Do: Eating Japanese Cuisine with Eggs

Japan is one of the largest consumers of eggs. Eggs are cheap and nutritious. Every time I try to look for Japanese recipes on the internet, I would always see eggs listed among the ingredients. It’s very common for Japanese people to use raw eggs as their sauce. Raw eggs are very clean and safe in Japan.

A very popular dish in Japan is the Omurice. It is rice typically mixed with chicken, ketchup, mushrooms, and is wrapped in thin layer of creamy fried egg. Tamago kake gohan, another popular Japanese cuisine, is rice mixed with raw eggs and soy sauce.

Omurice

Tamago kake gohan

If I could afford another trip to Japan, I would love to try eating different Japanese dishes with eggs.

My Funny Experience in the Tokyo Subway: Taking the Train from Shinjuku to Shibuya with My Sister

Dancing in the Tokyo Train Station

This article is not a step-by-step guide on how to take Tokyo's complicated subway system. Nor is it about what to/what not to buy in Shinjuku or in Shibuya. So if you're looking for these information, I apologize for not being a bit helpful. This is about my funny experience in Tokyo several months ago. I went there with my entire family (conists of Dad, Mom, and older twin sister named "seriousnuts"). None of us knew how to take the subway, but we went there anyway. Our mistake was, we went there during the rush hour...
So read on, laugh all you want, and I will laugh with you, too! But if you love it, please do share this lens with your friends!


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